Essentials of Classic Italian Cooking
By:Marcella Hazan
Published on 2011-07-20 by Knopf
The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food. Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking, bringing together Marcella Hazan’s most beloved books, The Classic Italian Cook Book and More Classic Italian Cooking, in a single volume, updated and expanded with new entries and 50 new recipes. Designed as a basic manual for cooks of all levels of expertise—from beginners to accomplished professionals—it offers both an accessible and comprehensive guide to techniques and ingredients and a collection of the most delicious recipes from the Italian repertoire. As home cooks who have used Marcella’s classic books for years (and whose copies are now splattered and worn) know, there is no one more gifted at teaching us just what we need to know about the taste and texture of a dish and how to achieve it, and there is no one more passionate and inspiring about authentic Italian food.
This Book was ranked at 30 by Google Books for keyword Classic.
Book ID of Essentials of Classic Italian Cooking's Books is 1FVLv7WS4C4C, Book which was written byMarcella Hazanhave ETAG "m5lqMdnr2W8"
Book which was published by Knopf since 2011-07-20 have ISBNs, ISBN 13 Code is 9780307958303 and ISBN 10 Code is 0307958302
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Book which have "704 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by 15 Raters and have average rate at "4.5"
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
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